Maggie Smith, Staff Writer
In Monroe alone, there are approximately seven Mexican restaurants. New Mexican restaurants open in Monroe often. I personally am an Mexican food enthusiast, so naturally when there’s a new Mexican restaurant I want to try it out.
Recently a new Mexican restaurant called El Aguacate opened up on E Roosevelt Blvd. and I decided to check it out.The restaurant has two separate entrances, the one on the right is for take out and the one on the left is for dine-in. The restaurant is pretty big on the inside, so there is a lot of room for sitting.
The business was very slow for a Sunday afternoon compared to other Mexican restaurants on Sunday afternoons when many people pile in after church for their Sunday fix.
It could be because it’s a new restaurant and business isn’t up to par yet, or it could be that it’s location is tucked away off of the Blvd. in a strip of stores connected to the Food Lion, which keeps it hidden.
So if you’re craving Mexican food on a Sunday afternoon and all the other Mexican restaurants have a long wait, El Aguacate will have a table available. Like many restaurants they bring you chips and salsa immediately when you’re seated, but what I really liked was that they also bring you a delicious complementary dip which is Queso mixed with refried beans.
Typically at Mexican restaurants I order a Pollo Con Crema or something similar to it, so I decided to also order it at El Aguacate to better compare it to other Mexican restaurants. The Pollo Con Crema is a plate that consists of marinated chicken strips covered with Queso and comes with a side of Rice and Refried Beans.
They also bring offer a choice of flour or corn tortilla shells with the meal so you can make your own burritos if you want, which I recommend. The mix of the Chicken, Rice, Beans, and Queso is the perfect mix.
The Pollo Con Crema at El Aguacate was $9.75, which is the average price at most Mexican restaurants. The overall pricing was average on the menu and they have different specials each day of the week.
On Sunday’s the special is the Burrito Acapulco, which is a burrito stuffed with Mexican rice, melted cheese, pinto beans, grilled mushrooms, and a creamy white sauce. On Monday’s, the specials are Enchildas, in which you get to choose an Enchilada from the menu for a discounted price. On Tuesday’s, the special is Chimichangas in which you choose the one you desire from the menu as well. Wednesday’s are taco nights. Thursday is fajita night. Friday’s special is the Pollo Con Crema, and Saturday is the Camarones Diabla, which is a garlic spice marinated with butter, grilled onions, and pepper.
It’s served with rice and salad. The menu also has a varied selection that is not limited to just Mexican food. El Aguacate also serves Seafood, Pork, Wings, and Pizza. They also have domestic and imported beers and tend to have specials on certain days for beer.
For instance, on Thursday’s along with the Fajita’s they also have $3.00 large beers. If you’re a sweet tea drinker and like your tea pretty sweet like I do, you’ll definitely like their tea. They also have other mixed drinks to choose from that run as specials certain days, they also serve smoothies, and of course Margarita’s.
The service was great and the owner even came over to check on us a couple of times as well. He was very nice and wanted to ensure that we had everything we needed.
El Aguacate is open Sunday-Thursday from 11 a.m. – 10 p.m. and 11 a.m. – 11 p.m. on Friday and Saturday’s.
I was very pleased with this new restaurant and really recommend giving this place a shot.
Edited By: Brea Childs